Keto French Toast

Low Carb Keto French Toast is the breakfast delight you’ve been searching for, without all the guilt and trimmed down on the carbs. Take our low-carb bread and make it magically delicious. Smother in low-carb syrup.

Keto French Toast

INGREDIENTS:
Keto Bread:

  • 1 1/2 cup almond flour
  • 2 Tablespoons coconut flour
  • 2 Tablespoons baking powder
  • 6 large eggs
  • 3/4 cup oil
  • 1 teaspoon cinnamon

To Make French Toast:

  • 2 large eggs
  • 3 Tablespoons unsweetened almond milk ( or full fat coconut milk or heavy cream)
  • 1/2 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 small bit of butter for skillet
Keto French Toast


INSTRUCTIONS:

  1. To Make Keto Bread
  2. Preheat oven to 375 degrees F. Line a standard bread loaf pan (see video for reference) with parchment paper.
  3. In a medium mixing bowl, whisk together all of the ingredients until well combined.
  4. Pour the batter into the loaf pan and "tap/drop the pan" from about a 1/2 inch height onto your counter top a few times to work the air bubbles out of the batter. Regardless of the size of your loaf pan, don't fill it more than 3/4 of the way full. Bake for 30 minutes, or until toothpick comes out clean. Allow loaf to fully cool before slicing.
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You can find complete recipes click here!

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