EASY FRESH BERRY CREAM CAKE

Fresh berry cake with a fresh berry sauce – sounds delicious. Good cakes season continues. Easy Fresh Berry Cream Cake is one of them. When I tried it for the first time, I was delighted, and I still am, every time I prepare it.

EASY FRESH BERRY CREAM CAKE #easy #cream #cake

INGREDIENTS:
BERRY CAKE:

  • 1 cup all purpose flour
  • ¼ cup cornstarch
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ⅓ cup butter, softened
  • ½ cup + 2 tablespoon granulated sugar
  • 2 eggs
  • 1½ teaspoon vanilla extract
  • ½ cup sour cream
  • 2 cup berry mix (raspberries, blueberries and blackberries)

FRESH BERRY SAUCE:

  • 2 cup berry mix (raspberries, blueberries and blackberries)
  • 2 tablespoon sugar
EASY FRESH BERRY CREAM CAKE #easy #cream #cake


INSTRUCTIONS:

  1. Preheat the oven to 350 F. Line a 9 inch spring form pan with parchment paper. Set aside.
  2. In medium dish combine flour, cornstarch, baking powder and salt. In a separate dish put butter and ½ cup of sugar and mix with an electric mixer, medium speed until it becomes light and fluffy.
  3. Add one egg at a time, vanilla extract and sour cream and mix until well combined.
  4. Then, add dry ingredients and mix at minimum speed until you get fine dough. Separate1/3 of berries and leave aside.
  5. Gently fold berries into batter with a spatula, do not beat in. Spread the dough in the already prepared spring form pan.
  6. ...............................
  7. ...............................
EASY FRESH BERRY CREAM CAKE #easy #cream #cake


You can find complete recipes click here!

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